Cara Foods Flight Kitchen - Design Build
Client:  Cara Operations Ltd.
Prime Consultant:  Dunlop Architects Inc.
Value: $36 million

This unique 27,900m² facility functions as Cara's head office, research facility and flight kitchen. The flight kitchen processes in-flight airline catering to Cara's domestic and international airline clients at Pearson International Airport.  This project was completed on a fast track, 15-month schedule.